College of Allied Health


NS 7192 Nutrition Assessment - Fall 2024       2-2 hrs.

Prerequisites: Admission to Program or Permission This course is designed to provide an introduction to what information to gather for a nutrition assessment. Client history, biochemical data and medical procedures, anthropometrics, nutrition focused physical exam, and food and nutrition history domains will be covered. Application will include the 4 steps of the Nutrition Care Process.


Dates Sec. Class Days Times Instructor Location
08/19/2024 - 12/13/2024 001 - Lecture
Traditional 		12494 M W 9:00 A.M
-
9:50 A.M 		Anderson,Leah Allison Allied Health Building - 0002050
08/19/2024 - 12/13/2024 001 - Lecture
Traditional 		12494 M W 1:00 P.M
-
1:50 P.M 		Eliot,Kathrin Andrews Allied Health Building - 0002019
08/19/2024 - 12/13/2024 001 - Lecture
Traditional 		12494 M W 1:00 P.M
-
1:50 P.M 		Anderson,Leah Allison Allied Health Building - 0002019
08/19/2024 - 12/13/2024 001 - Lecture
Traditional 		12494 M W 9:00 A.M
-
9:50 A.M 		Eliot,Kathrin Andrews Allied Health Building - 0002050
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