College of Allied Health


NS 7192 Nutrition Assessment - Fall 2023       2-2 hrs.

Prerequisites: Admission to Program or Permission This course is designed to provide an introduction to what information to gather for a nutrition assessment. Client history, biochemical data and medical procedures, anthropometrics, nutrition focused physical exam, and food and nutrition history domains will be covered. Application will include the 4 steps of the Nutrition Care Process.


Dates Sec. Class Days Times Instructor Location
08/21/2023 - 12/09/2023 001 - Lecture
Traditional 		10629 M W 9:00 A.M
-
9:50 A.M 		Hoffman,Leah Allison Allied Health Building - 0002050
12/11/2023 - 12/11/2023 001 - Lecture
Traditional 		10629 M 8:00 A.M
-
10:00 A.M 		Hoffman,Leah Allison Allied Health Building - 0002050
08/21/2023 - 12/09/2023 001 - Lecture
Traditional 		10629 M W 1:00 P.M
-
2:00 P.M 		Hoffman,Leah Allison Allied Health Building - 0002019
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