College of Allied Health


NS 5090 Current Topics in Nutrition - Fall 2021       1-6 hrs.

In-depth study of specific areas of nutrition in which significant recent advances have been made. Content varies with needs of students; covers topics of interest to both majors and non-majors.


Dates Sec. Class Days Times Instructor Location
08/23/2021 - 10/15/2021 500 - Independent Study
WWW (Distance 100% Online) 		14431 N/A N/A Allen,Rebecca Ann
10/18/2021 - 12/17/2021 500 - Independent Study
WWW (Distance 100% Online) 		14497 N/A N/A Allen,Rebecca Ann
10/18/2021 - 12/17/2021 900 - Independent Study
WWW (Distance 100% Online) 		14498 N/A N/A Allen,Rebecca Ann
08/23/2021 - 10/15/2021 900 - Independent Study
WWW (Distance 100% Online) 		14430 N/A N/A Allen,Rebecca Ann
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