College of Allied Health


NS 4272 Geriatric Nutrition - Spring 2013       2-2 hrs.

Prerequisites: HES 2823 Introduction to Nutrition. Focuses on unique aspects of aging that affect health and nutrition. Physiological, psychological, social, and financial changes place the elderly at risk for poor nutritional status. Complications, nutritional screening, assessment, complexity of caring, and government and community resources available will be discussed along with appropriate interventions.


Dates Sec. Class Days Times Instructor Location
01/14/2013 - 05/10/2013 900 - Lecture
WWW (Distance 100% Online) 		10105 N/A 12:00 A.M
-
12:00 A.M 		Richardson,Sandra Marie
The University of Oklahoma Health Sciences Center - 1100 N. Lindsay, Oklahoma City, OK 73104 - (405) 271-4000

Website by the University of Oklahoma Health Sciences Center IT Department
Copyright © 2012 The Board of Regents of the University of Oklahoma, All Rights Reserved.
Disclaimer | Copyright | Equal Opportunity Employer