College of Allied Health


NS 5090 Current Topics in Nutrition - Summer I 2017       1-6 hrs.

In-depth study of specific areas of nutrition in which significant recent advances have been made. Content varies with needs of students; covers topics of interest to both majors and non-majors.


Dates Sec. Class Days Times Instructor Location
06/05/2017 - 07/31/2017 900 - Independent Study
WWW (Distance 100% Online)
10178 N/A 12:00 A.M
-
12:00 A.M
Allen,Rebecca Ann